Easy Fajita Stuffed Chicken
There are only 230 calories in a serving of this Easy Fajita Stuffed Chicken recipe, so its both tasty and good for you. The fajita seasoning and melted mozzarella cheese give it a lot of flavor, making it a great meal for any event.
Ingredients:
- 4 boneless, skinless chicken breasts
- 1 tablespoon olive oil
- 1 bell pepper, thinly sliced
- 1 onion, thinly sliced
- 2 cloves garlic, minced
- 1 teaspoon chili powder
- 1 teaspoon cumin
- 1/2 teaspoon paprika
- Salt and pepper to taste
- 1 cup shredded mozzarella cheese
Instructions:
Preheat oven to 375F 190C
In a skillet, heat olive oil over medium heat
Add bell pepper, onion, and garlic
Cook until softened, about 5 minutes
Stir in chili powder, cumin, paprika, salt, and pepper
Cook for another 2 minutes
Slice a pocket into each chicken breast
Stuff each chicken breast with the fajita mixture and mozzarella cheese
Secure the pockets with toothpicks if needed
Place stuffed chicken breasts in a baking dish
Bake for 25-30 minutes or until chicken is cooked through
Serve hot and enjoy

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