Blog by Lolo

These Paleo stuffed bell peppers are a delicious and healthy dinner option. They are packed with ground turkey and cauliflower rice, making them low-carb and Paleo-friendly. Ingredients: 4 large bell peppers 1 lb ground turkey 1 small onion, diced 2 cloves garlic, minced 1 cup cauliflower rice 1 cup diced tomatoes 1 tsp dried oregano 1 tsp dried basil Salt and pepper to taste 2 tbsp olive oil Instructions: Set the ovens temperature to 375F 190C Remove the seeds and membranes from the bell peppers by cutting off the tops Heat the olive oil in a big skillet over medium heat Add the chopped garlic and onions, and saut until transparent Cook the ground turkey until it turns brown Add the diced tomatoes, oregano, basil, salt, and pepper, along with the cauliflower rice Simmer until the mixture is well combined, 5 to 7 minutes After packing the turkey mixture inside the bel...

These Double Chocolate Semi-Homemade Cookies are a quick and easy treat that combines the convenience of a box mix with the rich, indulgent flavors of double chocolate. Theyre perfect for satisfying your chocolate cravings in no time Ingredients: 1 box double chocolate cake mix 1/2 cup vegetable oil 2 large eggs 1 cup chocolate chips Instructions: Warm your oven up to 350F 175C and put parchment paper on a baking sheet Put the vegetable oil, eggs, and double chocolate cake mix in a large bowl Mix until the dough is smooth Spread the chocolate chips out evenly in the dough as you fold them in Drop 1-inch balls of dough on the baking sheet that has been prepared You can use your hands or a cookie scoop to do this Put the cookies in an oven that is already hot and bake them for 8 to 10 minutes, or until the edges are set Take the baking sheet out of the oven and let the cookies cool for 5...

Ganga Jamuna Juice is a vibrant and delicious vegan beverage made from the goodness of ripe mangoes, oranges, strawberries, and hydrating coconut water. Its bursting with fruity flavors and perfect for a refreshing drink on a hot day. Ingredients: 2 ripe mangoes, peeled and diced 2 oranges, peeled and segmented 1 cup fresh strawberries, hulled 1 cup coconut water 1 tablespoon agave syrup optional Ice cubes optional Instructions: Put diced mangoes, orange segments, strawberries, and coconut water in a blender Mix until its creamy and smooth For more sweetness, taste it and add agave syrup if you like If youd like a cold drink, you can add ice cubes to the blender Once more, blend until the ice is broken up and fully mixed in Put the juice in glasses and serve right away Enjoy the healthy and refreshing Ganga Jamuna Juice

Just one bowl and four simple ingredients are all you need to make this vegan cream cheese frosting. It goes great on top of your favorite vegan baked goods Ingredients: 1 cup vegan cream cheese 1/4 cup vegan butter, softened 2 cups powdered sugar 1 teaspoon vanilla extract Instructions: In a mixing bowl, combine vegan cream cheese and softened vegan butter Beat together until smooth and creamy Add powdered sugar and vanilla extract to the mixture Continue to beat until well combined and fluffy Use immediately to frost your favorite vegan cakes or cupcakes

Indulge in the rich and delightful combination of brownies, mixed berries, vanilla yogurt, and whipped cream with these delicious Brownie Berry Parfaits. A perfect treat for any occasion Ingredients: 1 batch brownies, cut into small cubes 2 cups mixed berries strawberries, blueberries, raspberries 2 cups vanilla yogurt 1 cup whipped cream 1/2 cup chocolate sauce 1/4 cup chopped nuts optional Instructions: Layer brownie cubes at the bottom of serving glasses or bowls Top with a layer of mixed berries Add a layer of vanilla yogurt over the berries Drizzle with chocolate sauce Repeat the layers until the glass is filled, finishing with a dollop of whipped cream on top Sprinkle chopped nuts on top if desired Repeat the process for each parfait Refrigerate for at least 1 hour before serving Serve chilled and enjoy

On a hot day, these tasty churro ice cream sandwiches with vanilla ice cream and crispy fried churros are the perfect way to satisfy your sweet tooth. Ingredients: 1 cup all-purpose flour 1 cup water 1/2 cup unsalted butter 1/4 teaspoon salt 1/4 teaspoon ground cinnamon 1/4 teaspoon vanilla extract 1 quart vanilla ice cream 1/2 cup granulated sugar 1 teaspoon ground cinnamon Instructions: In a saucepan, bring water, butter, salt, and cinnamon to a boil Reduce heat to low and add flour, stirring constantly until a ball of dough forms Remove from heat and let cool for 5 minutes Stir in vanilla extract Transfer dough to a piping bag fitted with a large star tip Pipe 3-inch circles onto a parchment-lined baking sheet Freeze dough circles for 30 minutes In a shallow dish, mix sugar and cinnamon Heat oil in a deep fryer to 375F 190C Fry dough circles until golden brown, ...

The BBQ chicken wings made in a slow cooker are soft, juicy, and full of flavor. The chicken wings get really tasty because the slow cooker lets all the tasty BBQ sauce soak into them. Ingredients: 3 lbs chicken wings 1 cup BBQ sauce 1/4 cup honey 2 tbsp soy sauce 2 cloves garlic, minced 1 tsp paprika 1/2 tsp salt 1/4 tsp black pepper Instructions: In a bowl, mix together BBQ sauce, honey, soy sauce, minced garlic, paprika, salt, and black pepper Place chicken wings in the slow cooker Pour the BBQ sauce mixture over the chicken wings, ensuring they are evenly coated Cover and cook on low for 6-8 hours or on high for 3-4 hours, until the chicken wings are tender and cooked through Optional: For crispy wings, transfer cooked wings to a baking sheet, brush with additional BBQ sauce, and broil in the oven for 5-10 minutes Serve hot and enjoy

These Indian Zucchini Fritters, also known as Zucchini Pakora, are a delightful vegan and gluten-free snack or appetizer. They are made with grated zucchini and a blend of spices, then deep-fried to crispy perfection. Enjoy them with a tangy dipping sauce for an irresistible treat Ingredients: 2 medium zucchinis, grated 1 cup chickpea flour 1/4 cup rice flour 1 small onion, finely chopped 2-3 green chilies, finely chopped 1/2 teaspoon cumin seeds 1/2 teaspoon turmeric powder 1/2 teaspoon coriander powder 1/4 teaspoon baking soda Salt to taste Oil for frying Instructions: Grate zucchini, add rice flour, chickpea flour, chopped onion, chopped green chilies, cumin seeds, turmeric powder, coriander powder, baking soda, and salt to a bowl Mix it well so that you get a thick batter You can add water if the batter is too dry, but not too much Put oil in a deep pan and heat it over me...

This Pho-Spiced Pumpkin Ramen has the comforting tastes of traditional Vietnamese pho with a pumpkin twist for fall. The bowl is warm and filling, making it perfect for cold nights or when you just want a comfort food. Ingredients: 1 small pumpkin, peeled and cubed 4 cups vegetable broth 2 tbsp soy sauce 1 tbsp rice vinegar 1 tsp ginger, minced 1 tsp garlic, minced 1/2 tsp cinnamon 1/2 tsp cloves 1/2 tsp star anise 1/2 tsp coriander seeds 200g ramen noodles 1 cup bok choy, chopped 1/4 cup green onions, chopped 1 red chili, thinly sliced optional Sesame seeds for garnish Fresh cilantro for garnish Instructions: Ginger, garlic, cinnamon, cloves, star anise, and coriander seeds should all be mixed together in a large pot with soy sauce, rice vinegar, and vegetable broth Bring to a low boil Put the cubed pumpkin in the pot and cook for 15 to 20 minutes, or until its so...

Indulge in the perfect combination of savory and cheesy goodness with these Bacon and Cheese Waffles served with a creamy Swiss Cheese Sauce. A delightful breakfast or brunch option thats sure to satisfy your taste buds. Ingredients: 1 1/2 cups all-purpose flour 2 tsp baking powder 1/2 tsp salt 1/4 tsp black pepper 1 1/4 cups milk 1/4 cup unsalted butter, melted 2 large eggs 1 cup shredded cheddar cheese 1/2 cup cooked bacon, crumbled For Swiss Cheese Sauce: 1 cup shredded Swiss cheese 1/2 cup heavy cream 1/4 tsp garlic powder Salt and pepper to taste Instructions: Whisk the flour, baking powder, salt, and black pepper together in a large bowl Put the milk, melted butter, and eggs in a different bowl Combine well Add the wet ingredients to the dry ones and mix them together just until they are mixed Add the bacon bits and shreds of cheddar cheese to the batter and ...

Indulge in these delicious homemade ice cream sandwiches made with chocolate chip cookies and your favorite ice cream flavor Ingredients: 6 chocolate chip cookies 1 pint of your favorite ice cream any flavor Instructions: Take 3 chocolate chip cookies and place them flat side up on a plate Scoop a generous amount of ice cream onto each cookie Place the remaining 3 cookies on top of the ice cream, flat side down, to form sandwiches Press down gently to secure the sandwiches Wrap each sandwich in plastic wrap and freeze for at least 1 hour before serving