Vegan Cream Cheese Frosting

Just one bowl and four simple ingredients are all you need to make this vegan cream cheese frosting. It goes great on top of your favorite vegan baked goods

Ingredients:

• 1 cup vegan cream cheese
• 1/4 cup vegan butter, softened
• 2 cups powdered sugar
• 1 teaspoon vanilla extract

Instructions:

In a mixing bowl, combine vegan cream cheese and softened vegan butter

Beat together until smooth and creamy

Add powdered sugar and vanilla extract to the mixture

Continue to beat until well combined and fluffy

Use immediately to frost your favorite vegan cakes or cupcakes