Coconut Milk
Homemade coconut milk is a delicious and dairy-free alternative to traditional milk. Its perfect for those following a paleo diet and can be used in various recipes.
Ingredients:
- 2 cups shredded unsweetened coconut
- 4 cups hot water
Instructions:
In a blender, add the shredded unsweetened coconut
Fill the blender with the hot water
Mix thoroughly for two to three minutes on high
Pour the mixture into a bowl using a cheesecloth or nut milk bag, pressing to extract as much liquid as you can
After making the coconut milk, transfer it to a glass container and refrigerate it for up to four or five days

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